RMA 75th Anniversary Crusted Port (LIMITED RUN)

Regular price £30.00
/
Tax included.

Details of production
Crusted is a rare, traditional style of Port wine and is a blend of full bodied wines
which spend four years ageing in large wooden vats. The wines are then bottled
with no filtration and then cellared for three years before being released for sale.
As the name indicates, it will form a ‘crust’ or sediment in the bottle. This crust
formation is a natural process that occurs in the finest full bodied ports. It is
an indication that the wine will continue to improve in bottle and develop its
aroma and character with age. Fonseca Crusted is selected from the finest ports
from the top quality Cima Corgo area of the Douro Valley and only made in
small quantities.


Tasting notes
A powerful aromatic bouquet. Dark berry fruits on the nose and palate. Great
layers of complexity and flavours of plump raisin, spice and eucalyptus as well as
berry fruit flavours. An elegant and finely balanced wine.


How to serve
Fonseca Crusted benefits from being decanted and should be served in a
generously proportioned wine glass so that its rich fruity nose can be enjoyed to
the full. Excellent with fully flavoured cheeses. It is also delicious with desserts
made with chocolate or berry fruits

We are not able to sell alcohol to those under the age of 18.

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Our small team source, design, develop, and fulfil a wide range of Corps branded products.